Apostel Brauerei

Founded in 1890 it has been owned in the now 5th generation by Family Rudi Hirz. Rudi Hirz V took over in 2005. In 1989 they became famous for (re-)introducing “spelt” or “dinkel” into the brewing process.

Historic Roggenbier


Historic rye ale brewed with actual rye bread in the fermenter....

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Dinkelbock


Apostelbraeu DinkelBock is quite refreshing inspite of its 6.6 % alc/vol. It shows a distinct dry/fruity finish which comes completely unexpected from a "German brewery"....

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First Bavarian Pale Ale


The First Bavarian Pale Ale was created between the three friends Stefano Cossi (formerly Thornbridge Hall Brewery, UK), Matthias Mueller (they met at famous Brewing...

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