Iduna Cru
9% abv
Named after an ancient Greek goddess of beer, this is a saison with copious amounts of New Zealand hops, freshly harvested SDomerset apple juice and wild yeast added to the mix. Once bottled, the beer undergoes a secondary fermentation with champagne yeast, giving it a brisk spritziness on the tongue. Serve chilled in a champagne flute. A great crossover between beers & ciders!
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