Georg Schneider & Sohn

The Schneider brewery was established in 1872 when Georg Schneider purchased the right to brew wheat beer from King Ludwig II.  Up to that point wheat beer could only be brewed by the Bavarian royal family.  He purchased and brewed the brauhaus in Munich, and the Weisses Brauhaus in Kelheim. This second brewery has been used to brew wheat beer since 1607 and is therefore the oldest continually operating Weisse Beer brewery in the world.

Aventinus Vintages

The world's oldest top-fermenting wheat doppelbock and the archetype of the style, this brew was created in 1907 at the Weisse Brauhaus in Munich. Individually-wrapped...

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Aventinus Eisbock

Partially freezing beer and removing the resulting frozen water results in this ‘concentrated beer’ style- Eisbock. An intense dessert beer, derived from the classic Aventinus...

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Aventinus Wheat Doppelbock

The world's archetypal weizen doppelbock. The addition of chocolate malt gives this brew incredible richness that complements the traditional weizen flavors of clove & banana....

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Schneider Wiesen Edel-Weisse Organic

USDA-certified "organic" wheat beer from Bavaria. This full-bodied brew is lighter in color than traditional hefe-weizens with more citrus, peach, and clove flavors. Lighter in...

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